Salefork

Dinner for 10

Cheesy Beef Spirals

Spiral pasta, seasoned beef, mushrooms, sour cream, and melted cheeses bake into a warm, filling casserole.

$2.77per serving $$
55 minstart to table
10servings

ItalianHigh-proteinFamilyDinners

Ingredients

  • 2 cups uncooked spiral pasta
  • 2 lb ground beef
  • 2 small onions
  • 1 clove garlic
  • 1 jar (26 oz) spaghetti sauce
  • 1 jar sliced mushrooms
  • 1/2 cup sour cream
  • 1/2 lb process cheese
  • 2 cups shredded part-skim mozzarella cheese

Steps

  1. Heat the oven to 350 F and grease a 9-by-13-inch baking dish with cooking oil.
  2. Boil the spiral pasta in salted water until tender, then drain it.
  3. Cook the beef, onions, and garlic in a large skillet over medium heat for 10 minutes until the beef reaches 160 F.
  4. Stir in the spaghetti sauce and mushrooms, then simmer for 5 minutes.
  5. Mix in the pasta, sour cream, and process cheese until the cheese melts.
  6. Spread the mixture in the baking dish, top it with mozzarella, and bake for 20 minutes.

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